Mexico produces some seriously underrated coffee. People often think of places like Colombia or Ethiopia first, but Mexican beans offer a fantastic range of flavors. From bright, citrusy notes to rich, chocolatey undertones, there’s a Mexican coffee out there for everyone. Finding the right one can be tricky with so many options available, so I’ve put together a list of my top picks to help you discover your new favorite brew.
Product Overview / Quick Summary
- Café de Olla Ground Coffee by Cafe Delicho: Traditional Mexican coffee with cinnamon and piloncillo, perfect for a sweet and spiced treat.
- Volcanica Coffee Mexico Peaberry: A rare and flavorful single-origin peaberry known for its bright acidity and smooth body.
- PLUMA HIDALGO OAXACA Coffee by Cafe Punta del Cielo: High-altitude grown coffee with a balanced flavor profile and hints of chocolate and nuts.
- Reyna Organic Mexican Coffee: Certified organic coffee offering a clean, smooth taste with subtle sweetness.
- Gourmesso – Mexican Vanilla – 50 Nespresso OriginalLine Compatible Capsules: Nespresso-compatible capsules infused with Mexican vanilla flavor for a convenient and flavorful coffee experience.
Top 5 Best Coffee From Mexico
Café de Olla Ground Coffee by Cafe Delicho
Café de Olla is a traditional Mexican coffee prepared with cinnamon and piloncillo (unrefined cane sugar). This ground coffee from Cafe Delicho makes it easy to enjoy this comforting beverage at home, offering a taste of Mexican heritage in every cup.
Pros:
- ✅ Authentic Mexican flavor with cinnamon and piloncillo.
- ✅ Pre-ground for convenience.
- ✅ Creates a warm and comforting drink.
Cons:
- ❌ May be too sweet for some palates.
- ❌ Cinnamon flavor can be overpowering if not brewed carefully.
- ❌ Not a pure coffee flavor, as it’s heavily influenced by added spices.
Verdict: If you love sweet, spiced coffee and want to experience a traditional Mexican beverage, this is a great choice. However, if you prefer a pure coffee flavor, you might find it too sweet.
Volcanica Coffee Mexico Peaberry
Volcanica Coffee is known for sourcing high-quality, rare beans, and their Mexico Peaberry is no exception. Peaberry beans are a mutation where only one bean develops inside the coffee cherry, resulting in a more concentrated flavor. This particular coffee boasts a bright acidity and smooth body, making it a standout choice for coffee aficionados.
Pros:
- ✅ Unique peaberry bean for enhanced flavor.
- ✅ Bright acidity and smooth body.
- ✅ High-quality sourcing from Volcanica Coffee.
Cons:
- ❌ Can be more expensive than regular coffee beans.
- ❌ Acidity might be too pronounced for those sensitive to it.
- ❌ Peaberry beans can sometimes be inconsistent in quality depending on the harvest.
Verdict: This is an excellent choice for coffee lovers who appreciate unique and flavorful single-origin coffees. If you’re looking for something special and are willing to pay a bit more, the Volcanica Mexico Peaberry is worth trying.
PLUMA HIDALGO OAXACA Coffee by Cafe Punta del Cielo
Cafe Punta del Cielo is a well-known coffee chain in Mexico, and their Pluma Hidalgo Oaxaca coffee represents some of the best beans the region has to offer. Grown at high altitudes, this coffee develops a balanced flavor profile with pleasant notes of chocolate and nuts.
Pros:
- ✅ Balanced flavor profile with chocolate and nutty notes.
- ✅ High-altitude grown for optimal flavor development.
- ✅ Sourced from a reputable Mexican coffee chain.
Cons:
- ❌ Flavor profile might be considered mild by some.
- ❌ Availability can be limited outside of Mexico.
- ❌ Some may find it lacks the distinctiveness of other single-origin coffees.
Verdict: This is a solid choice for those who prefer a well-rounded, easy-to-drink coffee with classic flavor notes. It’s a great everyday coffee that won’t overwhelm your palate.
Reyna Organic Mexican Coffee
Reyna Organic Coffee is a great option for environmentally conscious coffee drinkers. This certified organic coffee offers a clean and smooth taste with a subtle sweetness, making it a versatile choice for various brewing methods.
Pros:
- ✅ Certified organic.
- ✅ Clean and smooth taste.
- ✅ Subtle sweetness.
Cons:
- ❌ Flavor profile may be too subtle for those who prefer bold coffees.
- ❌ Organic certification doesn’t always guarantee superior taste.
- ❌ Can sometimes be more expensive than non-organic options.
Verdict: If you prioritize organic coffee and appreciate a smooth, subtly sweet flavor, Reyna Organic Mexican Coffee is a good choice. It’s a reliable and ethically sourced option for your daily brew.
Gourmesso – Mexican Vanilla – 50 Nespresso OriginalLine Compatible Capsules
For Nespresso OriginalLine machine owners, Gourmesso offers a convenient and flavorful option with their Mexican Vanilla capsules. These capsules are infused with Mexican vanilla flavor, creating a delicious and aromatic coffee experience with the ease of a single-serve pod.
Pros:
- ✅ Convenient Nespresso OriginalLine compatibility.
- ✅ Infused with Mexican vanilla flavor.
- ✅ Provides a unique and aromatic coffee experience.
Cons:
- ❌ Only compatible with Nespresso OriginalLine machines.
- ❌ Vanilla flavor can be artificial tasting to some.
- ❌ Single-use capsules contribute to environmental waste.
Verdict: This is a great option for Nespresso users who enjoy flavored coffee and appreciate the convenience of single-serve capsules. However, if you prefer pure coffee flavor or are concerned about environmental impact, you might want to consider other options.
Buying Guide
Choosing the right Mexican coffee depends on your personal preferences. Here are some things to consider:
- Flavor Profile: Do you prefer bright and acidic, or rich and chocolatey? Mexican coffees offer a wide range of flavors, so read descriptions carefully.
- Roast Level: Lighter roasts tend to be more acidic and floral, while darker roasts are bolder and more bitter.
- Bean Type: Single-origin coffees showcase the unique characteristics of a specific region or farm. Blends offer a more balanced and consistent flavor.
- Brewing Method: Some coffees are better suited for certain brewing methods. For example, a coarse grind is ideal for French press, while a fine grind is best for espresso.
- Certifications: Look for certifications like organic or fair trade if these values are important to you.
Also, don’t be afraid to experiment! Try different coffees from different regions and roasters to find your perfect cup. Coffee is a very personal experience, and the best way to discover what you like is to try as much as possible.
FAQs
Q: What makes Mexican coffee unique?
A: Mexican coffee is known for its diverse flavor profiles, ranging from bright and citrusy to rich and chocolatey, due to the varied growing regions and altitudes.
Q: What is Café de Olla?
A: Café de Olla is a traditional Mexican coffee prepared with cinnamon and piloncillo (unrefined cane sugar), giving it a sweet and spiced flavor.
Q: Is Mexican coffee generally organic?
A: While not all Mexican coffee is organic, there are many certified organic options available. Look for the organic certification label to ensure the coffee meets organic standards.
Q: What are the main coffee-growing regions in Mexico?
A: Some of the main coffee-growing regions in Mexico include Chiapas, Oaxaca, and Veracruz, each offering unique microclimates and flavor profiles.
Conclusion
Mexican coffee is a hidden gem in the world of specialty coffee. Whether you’re looking for a traditional spiced brew, a bright and flavorful single-origin, or a convenient Nespresso option, there’s a Mexican coffee out there to suit your taste. Hopefully, this guide has helped you narrow down your choices and discover a new favorite. Happy brewing!
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